Fresh mixed vegetables (lettuce,, cucumber, carrot, mint, vermicelli noodle) Served with sweet/sour and peanut sauce (Shrimp, add $1)
Hand rolled crispy deep-fried egg rolls stuffed with carrot; cabbage, shitake mushroom and bean thread noodles, Served with sweet and sour sauce
Deep-fried cream cheese wonton with real crab meat, Served with sweet and sour sauce
Deep-fried chicken wings, Served with sweet and sour sauce
Grilled marinated chicken with curry on the stick, Served with peanut sauce and cucumber salad
Lao style sausage, Served with side of Lao salsa
Deep-fried marinated beef, Served with side of Lao salsa
Deep-fried battered and marinated pork belly, Served with Lao Sweet and sour sauce
One size only (32 ounce) Vegetable $10 Tofu $10.50 Chicken $11 Beef $12 Shrimp $13 Mixed Seafood $14 Combination (Chicken, Beef, Shrimp$15
Hot and sour soup with lemongrass, cilantro, and herbs, mushroom, red onion, carrot, and bell peppers
Hot and sour soup with coconut milk, cilantro and herbs, mushroom, red onion, carrot, and bell peppers
Shredded green papaya salad with tomato in Lao spicy fermented fish sauce dressing, Served with cabbage
(Add Vermicelli noodles - $2)
Shredded green papaya salad with tomato and peanuts in Thai spicy lime dressing, Served with cabbage
Minced chicken cooked with mint leaves, chopped lemongrass, Thai chilli peppers, roasted rice and lime juice
Grilled beef steak tossed in cucumber, onion, roasted rice, lemongrass, cilantro, and tomato, with a spicy lime dressing
Mixed seafood (shrimp, mussel and calamari) seasoned with cucumber, onion, roasted rice, lemongrass, cilantro, and tomato, with a spicy lime dressing
Vegetable $10 Tofu $10.50 Chicken $11 Beef $12 Shrimp $13 Mixed Seafood $14 Combination (Chicken, Beef, Shrimp $15
Rice noodles stir-fried with eggs, green onion, bean sprout and crushed peanut with tamarind sauce
Flat rice noodles stir-fried with eggs, Chinese broccoli, broccoli, carrots and soy sauce
Spicy wide noodles stir-fried with Thai basil, tomato, bell pepper, white onion and carrot
Stir-fried rice with eggs, pea, carrot, green onion and tomato, Served with cucumber
Stir-fried rice with eggs, pineapple chunks, cashew nuts, and raisin
Vegetable $10 Tofu $10.50 Chicken $11 Beef $12 Shrimp $13 Mixed Seafood $14 Combination (Chicken, Beef, Shrimp$15
With eggplant, bamboo shoot, bell pepper, pea, carrot and basil
With carrot, potato and onion
With eggplant, bamboo shoot, bell pepper, pea, carrot and basil
With carrot, bell pepper, and green bean
Served with Jasmine White Rice or Brown Rice Vegetable $10 Tofu $10.50 Chicken $11 Beef $12 Shrimp $13 Mixed Seafood $14 Combination (Chicken, Beef, Shrimp$15
Stir-fried broccoli, cabbage, green bean, and zucchini in house oyster and soy sauce
Stir-fried cashew nut, bell pepper, white onion, carrot, celery in light brown soy sauce
Stir-fried basil, bell pepper, green bean, white onion, Topped with fried egg
Sautéed eggplant, bell pepper, garlic, onion, carrot, basil in house soy sauce
Tossed with fresh garlic, broccoli, white onion and carrot in garlic and black pepper sauce
Stir-fried rice noodle tossed in Lao sauce, ground pork, Garnished with egg omelet, green onion
Crispy fried riced tossed in fermented sour pork, chili pepper, green onion, cilantro, and lime juice, Served with romaine lettuce
Vermicelli rice noodle in red curry paste broth, chicken feet, cooked pork blood, bamboo, garnished with bean sprout, cabbage, and mint leave
Hand rolled tapioca rice noodle in whole seasoned chicken broth, cubes of cooked pork blood, garnished with cilantro, green onion and fried garlic flakes, Served with Patangko- Lao Bread
Rice noodle in beef broth, meatball, garnished with bean sprout, cilantro, and onion
Rice noodle in beef blood broth, liver, tripe, and meatball, garnished with bean sprout, cilantro, and onion
Banana leave wrapped in catfish nugget, chili, dill, green onion and lime leaveAdd a description about this item
Fresh bamboo shoot in yanang extract with mushroom, lemongrass, onion and yellow pumpkin
Grilled marinated beef steak, Served with Jeow Som (Lao sweet and sour sauce)
Deep-fried banana rolls, Topped with drizzled honey and toasted sesame
Sweeten Lao Sticky Rice with Coconut Milk, Topped with Sweet Mango and toasted sesame
Half Tray (5-6 servings) Full Tray (11-12 servings) Vegetable/Tofu $45 , $90 Chicken $50, $100 Beef $55, $110 Shrimp $60, $120 Combination (Chicken, Beef, Shrimp) $70, $130
Pad Thai
Pad Sa Ew
Drunken Noodle
Fried Rice
Pineapple Fried Rice
Green Curry
Yellow Curry
Red Curry
Panang Curry
Vegetable Delight
Cashew Nut
Pad Ka Pao- Hot Basil
Spicy Eggplant
Garlic Pepper
Ordering coming soon
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